Our Syrups bio:

Pressed cold without addition of vapor or enzymes, our fruits are transformed into syrups by a short cooking with 45%de biological cane sugar. Our syrups of plants are produced same manner starting from infusions concentrated of flowers, of sheets or of roots collected according to the precepts of the schedule of conditions of the S.I.M.P.L.E.S. refreshing Boissons with gas plain water or or milk our syrups are also used to aromatize your desserts (yoghourt, cheese drainer, sorbet, etc) You can also be used them for aperitif with a dry white wine or one creaming to carry out delicious kirs, or with a light beer. Our syrups of plants also enable you to make delicious instantaneous herb teas by simple warm water addition.

Our Biological Fruit Syrups:

Our biological fruit syrups are prepared with biological cane sugar (45%) and are conditioned in bottles of 50cl.

• Blackcurrant: Ribes nigrum
• Black cherry: Prunus avium
• Morello cherry: Prunus cerasus
• Raspberry: Rubus idaeus
• Wall wild: Rubus fructicosa
• Wild bilberry: Vaccinum myrtillus

Our Syrups of Biological Plants:

Our syrups of biological plants are prepared with simple and biological cane sugar (45%) and are conditioned in bottles of 50cl.

• Acacia: Robinia pseudoacacia
• Anisette: Foeniculum vulgaris
• Odorous Aspérule: Gallium odoratum
• White birch: Betula alba
• White bubble: Verbascum thapsus
• Buds of fir tree: Abies alba
• Flowers of elder tree: Sambuscus will nigra
• Gentian: Gentiana lutea
• Kalblin: drink of the evening
• Citronnée mint: Mentha X citriodorata
• Peppermint: Mentha X piperita
• Plants of mountain: pectoral drink
• Lemon-yellow thyme: Thymus citriodorata

Our Juices and Nectars bio:

It is more than thirty varieties of different apples collected with full maturity on trees the high ones - stems which give to our apple juice its incomparable savour. Not filtered, it is pasteurized and bottled immediately after pressing. We propose it to you natural or mixes some according to our harvests of morello cherries, raspberries or bilberries. Or, another speciality of the Farm of Kalblin, aromatized with our plants by simple infusion at the time of pasteurization. Confidential production, our juices and nectars are only sold on sale direct with the Storeroom of the Mountain, Saveurs and Couleurs of the Mountains or the market of the producers of Strasbourg. (see heading Sales outlets)

Our biological Fruit juices:

Our biological fruit juices are conditioned in bottles of one liter.

• Apple
• Apple-raspberry
• Apple-bilberry
• Apple-morello cherry
• Apple-Monarde
• Apple-mint
• Apple-melissa
• Black cherry
• Currant nectar